Douglas L. Seidner, MD, AGAF, FACG, CNSC

Douglas L. Seidner, MD, AGAF, FACG, CNSC

Dr. Douglas Seidner is an Associate Professor of Medicine in the Division of Gastroenterology, Hepatology, and Nutrition at Vanderbilt University Medical Center where he has served as the Director of the Center for Human Nutrition. He obtained his medical degree at Upstate Medical Center in Syracuse in 1983 and went on to complete a residency in Medicine followed by a fellowship in Nutrition and Metabolism at New England Deaconess Hospital, Harvard Medical School. He subsequently completed a fellowship in Gastroenterology at the George Washington University School of Medicine and Health Care Sciences. He is recognized as a fellow in the American College of Gastroenterology, American College of Gastroenterology, and American Society for Parenteral and Enteral Nutrition; has served on various committees in the American Society for Parenteral and Enteral Nutrition and the American Society for Nutrition; and has served on the Board of the OLEY foundation. His research interests include improvement of clinical outcomes in patients on home nutritional therapies and intestinal rehabilitation for severe intestinal malabsorption.